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Privacy NoticeMcDonald’s have delighted their customers with some new additions to the menu. The fast-food giant announced that they will be offering a chicken Big Mac burger along with seven other new items. From Wednesday, February 2nd, the chicken Big Mac and other reintroduced offerings will be made available to customers nationwide. Priced at £4.09, the burger is already an option on the Australian menu and is set to be popular amongst Brits who have been requesting it be trialled in the UK. The Chicken Big Mac Meal will also be arriving on the menu, priced at £5.99 for the burger, fries and a drink. The burger will stay on the menu until March 15th. Get exclusive celebrity stories and fabulous photoshoots straight to your inbox with OK!’s daily newsletter . You can sign up at the top of the page.

McDonald’s have added the Chicken Big Mac to their menu

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However, if you prefer the classic beef option then you may be pleased to hear that the double Big Mac is also making a comeback. Priced at £4.39, the Double Big Mac is a perfect feast for Big Mac fans who are feeling extra hungry. The Chicken Legend is also back, after a temporary hiatus that infuriated some customers last autumn.

The double Big Mac is also making a comeback
(Image: McDonald’s)

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Here is the full list of items back on the menu from today: Chicken Big Mac, £4.09 Double Big Mac, £4.39 Chicken Legend, Price TBC Salted Caramel Galaxy McFlurry, £1.49 Mozerella dippers, £1.89 McPlant, £3.49

The McPlant burger is now permanently on the menu
(Image: McDonalds/PA Wire)

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The news comes as McDonald’s announced last week that they would be amending their breakfast menu. The restaurant confirmed the news that they would no longer be offering breakfast wraps and bagels in light of the popularity of their McMuffin breakfast meals. However, the McPlant, plant-based burger, proved so popular for January that it will remain on the menu full time. After an initial trial for Veganuary, the Vegan offering will now be available all year round. For all your updates on the latest food launches, sign up to our daily OK! newsletter.Story SavedYou can find this story in  My Bookmarks.Or by navigating to the user icon in the top right.Follow OK! MagazineFacebookTwitterCommentMore OnFood

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Last Update: October 21, 2024